Fisherman's Paradise

375 Dieppe Blvd.
Dieppe, NB
Phone: (506) 859-4388
Fax: (506) 857-8352
Email: paradise@nbnet.nb.ca

The Shediac location opened in November 1977 and after two expansions and building a wonderful reputation the Dieppe location opened in 1989. Fisherman's Paradise is truly a family run business as Yvonne Leger began this company 24 years ago as she is still active with her daughters Monique and Lisa. Many of their staff has been with them since their humble beginnings in Shediac. The staff all wear Acadian costume to help take you back in time to a truly Authentic dining experience.

The nautically themed restaurant is the scene of great food, bilingual service, a traditionally warm ambiance.  This combination makes Fisherman's Paradise famous for their Captain's Plate of baked filet of sole with cheese sauce, stuffed shrimp, scallops in bacon and fried clams. Fisherman's Paradise is a "Must" in places to eat when traveling Atlantic Canada or simply a very special evening out for the local visitors. Fisherman's Paradise are award winners of the cleanest kitchen across Canada and have received the prestige award from "En Route" in acknowledgement for their status as one of Canada's restaurants of distinction most preferred by "En Route" cardholders. Fisherman's Paradise is also inspected and approved by the CAA and AAA.

Fisherman's Paradise extensive "a la carte menu," in addition to their special group menu, provides a wide array of culinary delights ranging from chowders and sandwiches to various types of beef and seafood dishes, desserts, sauces and rolls are homemade daily. With a seating capacity of 369 people, Fisherman's Paradise is able to cater to weddings, anniversaries, retirements, motor coach tours, meetings and conventions. The Captains Room is available for groups up to 180 people while the smaller rooms such as the Chart Room, Patio and Sailing room handle more intimate groups.

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