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Recipe File Costing |
| Item | Purchase Unit Size | Purchase Unit Price | Calculations | oz. for Unit Cost | Portion | 1st Portion Cost | 2nd Potion Cost |
| Valley House Chicken Strips |
$0.46 |
16 ea. |
7.36 |
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| Mayonnaise |
|
$0.07 |
4 oz. |
.28 |
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| Lemon Juice | $0.29 | 0.5 oz. | .15 | ||||
| Tabasco | $0.32 | 0.1 oz. | .03 | ||||
| Worcestershire Sauce | $0.34 | 0.1 oz. | .03 | ||||
| Garlic cloves | $0.31 | 0.25 oz. | .08 | ||||
| Dijon Mustard | $0.38 | 0.25 oz. | .10 | ||||
| Anchovy Fillets | $3.50 | 0.1 ea. | .35 | ||||
| Lettuce | $1.25 | 1 hd. | 1.25 | ||||
| RECOMMENDED SALE | % COST | CONTR... MARGIN | CONDIMENT (Ketchup, S&P) | $0.01 | |||
| $4.95 | 51.1% | $2.42 | SUBTOTAL | $9.63 | |||
| $5.95 | 42.5% | $3.42 | ALLOWABLE WASTE 5% | $0.48 | |||
| $6.95 | 36.4% | $4.42 | TOTAL COST | $10.12 | |||
| $7.95 | 31.8% | $5.42 | COST PER ORDER | $2.53 | |||
| SALE PER ORDER | $4.95 | ||||||
| PERCENTAGE COST | 51% | ||||||
| CONTRIBUTION MARGIN | $2.42 | ||||||
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